Tat Catering was established in 2018 and provides hot meal organizations and catering services. It provides service 24/7, with menus updated every month and a staff meal capacity of 5000 people per day. Tat Catering, which set out with the mission of distributing hygienic, clean and delicious food, continues to be preferred with its familiarity with the cuisines of different cultures and prioritizing taste.
Tat Catering produces food daily under the highest hygienic conditions with its experienced, competent and professional production and distribution team of 150 people in closed kitchens of 1500 square meters and maintains the daily fresh consumption chain with a maximum storage period of 48 hours. It serves the meals by distributing them in stainless steel containers or thermoboxes with its own vehicles. The employees of our Tat Catering company, whose most important principle is hygiene as well as attaching importance to the freshness of its food, also attach importance to the fact that the products we choose are of first-class quality and are stored with a first-in, first-out system. Our company, which provides home-cooked meals at restaurant quality, continues to improve itself and diversify its services over the years.
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